Allicin is the key ingredient giving garlic its broad-spectrum of anti bacterial activity. It is the major biologically active compent of garlic and research has shown that allicin can help with lowering high blood pressure and cholesterol, is an anti- blood coagulator and has strong anti-microbial effects. Allicin powder extract contains a stable amount of bio-available Allicin that is ready to be used by the body.

Ingredients

NON-GM Maltodextrin, gum acacia, allicin. Capsule shell of plant origin (Hypromellose).